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This is a special issue. We are all together, from all around the world, to tell you something about our Christmas, being it on the top of a snowy mountain or on a sunny beach, baking cookies with your children or cooking something special for your dear ones, with a crazy and buzzing family or just the two of us… This is Christmas, and this is our gift for you!



A special thanks to all our guest contributors, who made it possible: Rachel, Alice, Giulia, Asha, Chiara, Rosa, Beth, Bron, Rossella, Claudia, Jasmine e Anna.

Merry Christmas and Happy passionate New Year!





If it were a color? It would be the fiery orange of the trees leaves. If it were a flavour? It would be pumpkin, enhanced by some spices to warm up and get us ready for the first cold. If it were an object? It would be a wooden stick to walk into woods looking for mushrooms.

If it were a time of day? It would be dusk, with oblique light, the sharp shadows, the crisp air and the first stars in the sky.
If it were a sound? It would be the rustle of leaves under your feet and the wind blowing through the branches.
If it were a smell? It would be the scent of first wood burning in the fireplace and the smell of deep
woods.
If it were a fictional character? It would be a gnome, busily to stock fruits and roots to hide in hollow logs of wood.
If it were a sensation? It would be the first long sleeve, the first scarf wrapped around your neck and its soft
and reassuring warmth.... and if it were a season? But of course, it would be autumn! a new beginning, a new enthusiasm, a desire to be creative and be cuddled by the new scents and warm tastes of the most colorful season of the year!
Giulia!












spezie e merletti


Spices and... Old Lace

We are working for you! we will be back soon, now we are choosing what to wear for this fall, we are trying to match the right colors ... this, for example, is an old dress found in a dusty drawer ... we want to be beautiful! 
Wait for us!










Welcome!
I can only welcome in this way to our G2kitchen zero issue!
It’s not a real number. It’s more a way to announce that we are here, we were born ... and give you a tiny taste of what we will realize soon. Another cooking magazine? Yes, but it is done with the heart.

This idea born in Italy that occurred to my mind in a spring evening, and immediately it was embraced enthusiastically by all the other girls to whom it has been proposed… It is a group of girls coming from all over the world, opening the doors of their home and their passion, and happy to tell you something about it through this pages.
Each one according to her personal style, each one at her best, and undoubtedly with so much commitment.
A game, a little challenge to ourselves, new every season ... But always with food, cooking and all things related as common denominator. You can discover who we are in the next few pages. If you want to discover what we do… follow next issues!



and while you browse through it, be ready for October, to taste the real number, rich, very rich with recipes ... We will let you peep into our houses, we will tell you stories and we will teach your children to cook, we will read books together, discovering must have books,  we will learn to take pictures in a proper way and we will fly to Portugal, Paris and London, eat apples, drink beer, taste olive oil .. and much much more ....

This is just the appetizer: D